Nutty Quinoa

Serving size is 2/3 cup.
Course Main Dish
Servings 4 servings

INGREDIENTS
1.75 cups water
1 cup quinoa
1/4 cup sliced almonds toasted
2 tablespoons lime juice fresh
2 teaspoons olive oil
1.5 teaspoons sesame oil
pinch kosher salt
3 green onions sliced thin
12 ounces soft tofu

INSTRUCTIONS
Bring water and quinoa to a boil
Bring water and quinoa to a boil. Reduce heat and let simmer for 10-15 minutes or until cooked.
Drain quinoa.
Stir in almonds, juice, sesame oil, salt, and onions.
Sautee tofu in olive oil. Top over quinoa mix.

RECIPE NOTES
Nutrition Facts: 2/3 cup is 360 calories, 14 grams of fat, 36 grams carbohydrates, 16 grams protein.